Living Alchemy Black Garlic

Living Alchemy Black Garlic is a fermented whole‑food herbal supplement crafted to provide cardiovascular and antioxidant support using black garlic — garlic that’s been aged and fermented to transform its chemistry and boost its beneficial compounds.

🌿 Cardiovascular & Antioxidant Support

What it is

• A plant‑based supplement in veggie capsules centered on fermented organic black garlic

• Uses a long‑term fermentation process (up to ~90 days) to enhance nutrients and make them more bioavailable and gentle on digestion compared with raw garlic.

• Includes supporting herbs like organic hawthorn and organic cayenne to further support circulation and cardiovascular function.

👤 Who it’s for

• Adults wanting nutritional support for heart and blood vessel health

• People interested in natural antioxidant support

• Individuals seeking to help maintain healthy blood lipid levels (cholesterol) and circulation

• Anyone who prefers food‑based whole nutrient sources over synthetic extracts

💡 What it does

Living Alchemy Black Garlic is designed to help:

• Support cardiovascular health and circulation

• Help manage healthy blood lipid levels (e.g., cholesterol)

• Provide powerful antioxidant activity thanks to enhanced organosulfur compounds

• Support immune and respiratory comfort through garlic’s antioxidant and anti‑inflammatory effects

Garlic compounds like S‑allyl cysteine (SAC) are concentrated by fermentation and are thought to contribute to these benefits.

🧪 Key Ingredient Roles

Fermented Organic Black Garlic

• The main component — aged and fermented to increase antioxidants and stable bioactive compounds compared with fresh garlic.

• Black garlic has higher levels of S‑allyl cysteine (SAC), an organosulfur compound linked to antioxidant, anti‑inflammatory, cardioprotective, neuroprotective, and liver‑supportive activities than regular garlic.

Organic Hawthorn (Crataegus)

• A traditional herb used to support circulatory health and gentle cardiovascular‑related comfort.

Organic Cayenne (Capsicum annuum)

• Adds support for peripheral circulation and may help with blood flow.

🔍 How It’s Unique

• Fermentation significantly alters garlic’s chemical profile, increasing beneficial antioxidants and making it more absorbable and less pungent than raw garlic.

• Uses whole‑food ingredients — no isolated extracts or synthetic additives.

• Shelf‑stable and plant‑based (vegan, gluten‑free, non‑GMO).

🧂 Suggested Use

• Adults: Take 1 capsule twice daily with or without food (exact directions may vary by label).